Our Wine Bar
We are two sisters with a passion for wines and all that goes into creating the tastes that make any average wine drinker appreciate the true depth of a great wine.
The Cellar Wine Bistro offers a variety of Red, White, and Sparkling wines. Located in the heart of Historical Downtown Lafayette, our wine bar is the perfect venue for a date night, going out with friends, or making new ones.
Whether you are a wine connoisseur looking to find that perfect bottle, or wine curious wanting to learn more, we will be able to help you have a great time with wine and delicious food.
Opening Hours
Cellar Wine Bistro Hours
Tuesday - Saturday: 11am - 3pm
Wednesday, Friday & Saturday: 5pm - 10pm
Closed Sunday/Monday
*The Cellar Wine Bistro menu is available during Réveille Coffee Bar hours
Réveille Coffee Bar Hours
Monday - Friday: 7am - 3pm
Saturday: 8am - 3pm
Closed Sunday
1001 Main Street
Lafayette, IN
Latest and Upcoming Events
The Cellar's Summer Vacation
The Cellar will be closed from July 2 to July 8, re-opening on Wednesday, July 9. We take this time each summer to give our staff a little break. We look forward to welcoming you all back into The Cellar on July 9!
Picnic at Pinch
Michelle, Marla and Kat are teaming up with Emily at A Pinch of Pepper for a fun tinned-fish picnic and wine pairing. Join in on the fun June 21 from 2pm-4pm by following this LINK to purchase tickets. Limited quantity available.
New Vintage Rose Tasting
The 2024 vintages of Rosé are fresh off the boats and ready to be enjoyed. Come to The Cellar between 5 and 7pm to taste Spring in a glass. $25/person, no reservations required.
Meet our Wine Experts & Staff
Michelle Wise
Hoosier by birth, Californian for a while by choice, Michelle is back to Lafayette bringing with her all the influences of Santa Barbara’s wine culture (and bottles).
Current favorite wine: Burgundy
Marla Milner
Marla brings a love of wine and an interest in food and the aesthetics of making the wine bar enjoyable to our customers.
Current favorite wine: Garganega
Kat Holaday
With more than 20 years experience in the food and beverage industry, and a degree in Food & Nutrition in Business, Kat brings a fresh take on our dining menu offerings with a focus on seasonal fare and collaboration with local producers and farmers.